Yogurt Dole Whip Soft Serve Ice Cream
🍍 Yogurt Dole Whip Soft Serve 🍦A tropical twist on a classic favorite—with gut-loving yogurt, creamy coconut milk 🥥, and juicy pineapple 🍍. Lightly sweetened with monk fruit 🌿 and boosted with protein 💪, it’s a healthy treat that feels indulgent. Just blend, freeze, and spin into soft-serve bliss! ✨
Equipment
- 1 High-speed Blender
- 1 Ninja Swirl Ice Cream Maker or ice cream maker
Ingredients
- 10 ounces canned coconut milk lite or full fat
- 1 tablespoon Vanilla protein powder
- ⅓ cup Fresh Pineapple pieces
- ⅓ cup Greek Yogurt or any yogurt strained of the whey
- 2 tablespoons Monk Fruit
Instructions
- Place all ingredients in a blender and blend for a minute until thoroughly combined.
Ninji ice cream maker instructions
- Place the blender mixture in the ninji ice cream containers and freeze overnight. Then Place in ninji cremi and follow the manufacturer's instructions.
Regular ice cream maker
- Place the mixture from the blender directly into the ice cream maker and follow the manufacturer's instructions.
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