Kefir & Kombucha Fruit Salad
Ingredients
Fruit salad
- 2 whole apples – chopped
- 1 cup strawberries – sliced
- 1 cup blueberries
- 3/4 cup walnuts – chopped
- 1/4 cup Italian parsley – finely chopped
- 1 cup Kefir Cheese
- 2 teaspoons honey – optional
Kombucha Berry Vinaigrette
- 3/4 cup orange juice – freshly squeezed
- 1/3 cup Kombucha – regular or fruit flavored
- 1/4 cup raspberry preserves – strawberry will also work
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Instructions
Berry Kombucha Vinaigrette
- Place the orange juice, kombucha, and preserves into a blender and blend until well combined. Set aside to prepare the salad.
Fruit Salad
- Place the apples, strawberries, blueberries and walnuts into a medium bowl and toss to combine. Sprinkle with parsley and pour half of the Kombucha Berry Vinaigrette over the salad and toss till well combined.
- Place your kefir cheese on a plate and pour some of the Kombucha Berry Vinaigrette over the top, saving some for people to add more. Then drizzle with honey. Top salad with small scoops of kefir cheese and extra dressing.