Flax Einkorn Bread

This is a slight variation of the 4 ingredient einkorn bread. The addition of flax seeds gives it a ton of flavor and a nutty taste is really love. Flax seeds have huge health benefits like omega 3's, improved digestion, and reduced risk of heart disease, type 2 diabetes, and cancer.
This recipe does not use sourdough as a leaven, and I am a big proponent of using sourdough starters, but when you need a loaf of bread fast, and since einkorn has less phytic acid and enzyme inhibitors than regular flour, this is a great recipe to choose. It only has 5 ingredients!
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