Name: Einkorn Chocolate Oatmeal Cookies
Ingredients: ½ cup butter (softened); ½ cup date sugar (or coconut sugar); ½ cup Monk Fruit Sweetener (or Monk Fruit sweetener); 1 whole egg; 1 teaspoon Vanilla; 1 cup einkorn flour (all purpose flour); ½ teaspoon baking soda; 1 teaspoon Baking powder; ½ teaspoon Celtic Sea Salt; 1 cup oats (old fashioned); 3 ½ ounces Chocolate chips (Hu brand) (I like the HU brand sweetened with only dates)

Einkorn Chocolate Oatmeal Cookies

I have made these cookies so many times. I love making desserts with einkorn flour it has a buttery flavor and I digest it so much better than I do other flours. I've also been using a lot of date sugar in my recipes since it is a prebiotic with a lot of fiber and seems to keep your blood sugar more stable. It also gives these cookies more flavor. I have always loved oatmeal cookies and these are no exception. They are super easy to make and come together quickly. I make them all the time when my family wants something special. Oh and try the HU chocolate chips. They started to show up everywhere. They're sweetened with dates and taste divine.