4-Ingredient Einkorn Bread

This is a great fast recipe that I got from Jovial Foods. This is also where I get my einkorn flour and pasta from. They have great resources and recipes. It was Carla and Rodolfo, founders of Jovial Foods, who help bring einkorn flour back from almost extinction. I am really grateful to have found this wonderful ancient grain that makes me thrive in every regard.
This recipe does not use sourdough as a leaven, and I am a big proponent of using sourdough starters; but when you need a loaf of bread fast, and since einkorn as less phytic acid and enzyme inhibitors than regular flour this is a great recipe to choose. It only has 4 ingredients!

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